Recipes

The Elevated Mule

  • 6 oz Wiëd Original Ginger
  • ½ oz fresh lime juice
  • ½ oz honey syrup
  • Garnish: lime wheel + mint sprig

    Bright, zesty, and refreshing — a non-alcoholic twist on the classic Moscow Mule.

Golden Spice Cooler

  • 6 oz Wiëd Original Ginger
  • 2 oz pineapple juice
  • ¼ tsp ground turmeric (light sprinkle)
  • Garnish: pineapple wedge + ginger slice

    Layered tropical sweetness with a warm spice kick that mirrors the artisanal ginger profile.

Citrus & Cardamom Spritz

  • 6 oz Wiëd Original Ginger
  • 1 oz fresh orange juice
  • ½ oz lemon juice
  • Dash of cardamom bitters (optional)
  • Garnish: orange peel twist

    Aromatic, complex, and designed to highlight the cardamom/orange extracts already in the can.

Southern Sunset

  • 6 oz Wiëd Georgia Peach Ginger
  • 2 oz cranberry juice
  • ½ oz lime juice
  • Garnish: peach slice + rosemary sprig

    Fruity and elegant, with a balance of tart cranberry and sweet peach — perfect for socials.

Sparkling Peach Blossom

  • 6 oz Wiëd Georgia Peach Ginger
  • 1 oz white grape juice
  • Dash of elderflower cordial
  • Garnish: edible flower or peach wedge

    Delicate, floral, and premium — the kind of drink that feels at home in speakeasies and upscale lounges.

Peach & Thyme Highball

  • 6 oz Wiëd Georgia Peach Ginger
  • ½ oz honey syrup
  • 2–3 sprigs of fresh thyme (muddled lightly)
  • Garnish: thyme sprig + lemon wheel

    Herbal sophistication meets juicy peach for a high-end lounge feel.